Ascent Hospitality
Executive Chef and Beverage Director
One Fat Frog Restaurant Equipment
Sales Manager | Concept Chef
Ascent Hospitality
Catering Sales Manager
PCH Hotels & Resorts
Executive Sous Chef
Renaissance Hotels
Senior Beverage and Food Operations Manager
PCH Hotels & Resorts
Executive Chef
Marriott International
Food and Beverage Operations Manager
Westin Hotels & Resorts
Chef de Cuisine
Sheraton
Banquet Sous Chef
Kessler Collection
Food and Beverage Director
The University of Texas at Austin
Le Cordon Bleu _ North America
