Tony Fialho

Executive Chef Research and Development Chef

Bella Vista, AR

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Truluck's Seafood, Steak and Crab House

Executive Chef Research and Development Chef

Black Bear Diners Inc

Director of Culinary Innovation

Boston Market

Director of Culinary Innovation

Griffith Laboratories

Corporate Chef

Brinker International

Innovation Chef-Global and Domestic

Marecana Restaurant Group

Director of Culinary Innovation

The Culinary Institute of America

GM and Integrator at sharis.com

Senior POS Administrator at sharis.com

VP of Operations Services at tacobueno.com

John Bartel

Executive chef at tacobueno.com

Jeff Platt

Director of Real Estate and Design at tacobueno.com

Managing Partner at brinker.com

Editor-in-Chief and Chief Executive Officer at brinker.com

Vice President at brinker.com