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Tomas Avila Mancilla

Assistant of the Master Sommelier

Santa Fe, NM

Work:
Employment History of Tomas Avila Mancilla

Four Seasons Hotels and Resorts

Assistant of the Master Sommelier


Rosewood Hotels & Resorts

Food and Beverage Manager


Bishop's Lodge Ranch Resort & Spa

Director of Outlets


Rosewood Mayakoba

Restaurant Manager


Rosewood Inn of the Anasazi

Food and Beverage Manager


The Ritz-Carlton Hotel Company, L.L.C.

Restaurant Operations Leader


Rosewood Inn of the Anasazi

Director Of Food And Beverage

Schools:
Schools Attended by Tomas Avila Mancilla

Cornell University


Inacap Apoquindo, Hospitality Business University

Related:
Others that have worked at the same companies
Guest Relations Supervisor at rosewoodhotels.com

Corporate Director of Marketing at rosewoodhotels.com

Director Of Sales and Marketing at rosewoodhotels.com