Gardner Merchant Food Service Company
Executive Chef-Manager
TWG Consulting
Master Chef Owner
Simply Good Jars
SVP R and D Simply Good Jars
Global Cuisine Consulting with Junnie Lai
Principal
Freshly
VP R and D Innovation
Campbell Soup Company
Vice President Culinary
Campbell Soup Company
Vice President of Campbell's Culinary and Baking Institute
The Culinary Institute of America
Associate Dean of Global Cuisines
Culinary Institute of America
Culinary Ambassador to Rutgers Food Innovation Center
Big Green Egg Profession Chef Team
