Ecco Qui
Sous Chef
Atlantic Coast Rehabilitation & Healthcare Center
Cook Supervisor
Culinary Services Group
Food Service Director
Aramark
Chef De Cuisine at Chauncey Conference Center
Fiddlehead’s Restaurant
Sous Chef
Landry's Restaurants
Executive Chef
Aramark
Chef de Cuisine
Witherspoon Grill
Chef De Cuisine
Kobe House Japanese Teppan Yaki and Sushi Bar
Sushi Chef, Preparation Cook (Externship)
Aramark
Sous Chef
Le Cordon Bleu Institute of Culinary Arts in Pittsburgh
