Chef Tony Clark
Supervisor and Captain
Modo Mio Restaurant Group
Maitre D' Monsu Sicilian Cuisine
Davio's Northern Italian Steakhouse
Dining Room Manager
Marriott International
Restaurant Operations Manager at Gaylord National Hotel and Resorts
STARR Restaurants
Beverage Manager
Marriott International
Director of Restaurants JW Marriott Essex House
Apres Cru
Assistant General Manager
Quality Branded
Sommelier
Marriott International
Restaurant Manager at Gaylord National Hotel and Resorts - National Harbor Maryland
Rowan University
