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Michael Clauss

executive chef

burlington, vermont, united states

Work:
Employment History of Michael Clauss

city market

executive chef


Junction at the Essex Culinary Resort and Spa

Chef De Cuisine


Bluebird Tavern

Executive Chef


Michael Clauss Events

Chef and Owner


City Market, Onion River Co-op

Executive Chef


Bluebird Vermont

Executive Chef


Restaurant Daniel

sous chef


the bluebird tavern

executive chef

Schools:
Schools Attended by Michael Clauss

The Culinary Institute of America

Related:
Others that have worked at the same companies

Communications and Media Manager at citymarket.coop