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Mathilde Berion

Food and Beverage Supervisor

Montréal, Quebec, Canada

Work:
Employment History of Mathilde Berion

Sofitel New York

Food and Beverage Supervisor


Fairmont Le Château Frontenac

Fairmont Gold Director


Sofitel Montréal Golden Mile

Front Office Assistant Director


Relais & Châteaux

Chef de rang


Fairmont Le Manoir Richelieu

Front Office Assistant Director


Fairmont Le Manoir Richelieu

Front Office Director


Sofitel Montréal Golden Mile

Food and Beverage Assistant Director


Four Seasons Hotel George V, Paris

Stewarding Assistant Director

Schools:
Schools Attended by Mathilde Berion

Institut Paul Bocuse


IAE Lyon Jean Moulin


Lycée Episcopal Saint-Etienne, Strasbourg

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Others that have worked at the same companies
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