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Diane Snider

Sous Chef

Work:
Employment History of Diane Snider

Osaka Ramen RiNo/Sushi Rama

Sous Chef


Row 14 Bistro & Wine Bar

Executive Chef


TAG Restaurant Group

Sous Chef


Santa Monica Seafood

Sales Account Executive


Two Peaches Catering

Chef Owner


Lombardi Brothers Meats

Territory Sales Manager


Seattle Fish Company

Territory Sales Manager

Schools:
Schools Attended by Diane Snider

Certified Angus Beef


California Culinary Academy


Metropolitan State University of Denver

Related:
Others that have worked at the same companies

Senior Vice President at santamonicaseafood.com