Director of Culinary Operation
Dubai, United Arab Emirates
Rosewood Hotel Group
Director of Culinary Operation
Sofitel Luxury Hotels and Resorts
Restaurant sous chef
The Peninsula Hotels
Executive Sous Chef
Mandarin Oriental Hotel Group
Executive Chef
Four Seasons Hotels and Resorts
Executive Chef
The Peninsula Hotels
Chef de Cuisine
Jin Jiang International Hotels
Executive Chef (Mission supporting Pre Opening)
Shangri-La Hotels and Resorts
Chef de Cuisine Bord eau and Pearls and Caviar Restaurant
Sofitel Luxury Hotels and Resorts
Chef de Partie
Atlantis Resorts
Executive Chef, Pre-opening team
Ecornell
