Ana Parra Pozo

Planning Manager Savoury and Food Solutions

Work:
Employment History of Ana Parra Pozo

Unilever

Planning Manager Savoury and Food Solutions


Laboratoire Bailly-Creat

Factory quality control manager


Unilever

Quality Engineer


Caduceum

Quality consultant for pharmaceutical industry


INRAE Antilles-Guyane

Research assistant in microbiology


Unilever

Customer Service Coordinator and Logistic key account coordinator


L'Oréal

Quality assurance assistant

Schools:
Schools Attended by Ana Parra Pozo

Lycée espagnol de Paris


Université de Versailles Saint-Quentin-en-Yvelines


École de Biologie Industrielle

Related:
Others that have worked at the same companies
Customer Business Manager at unilever.com

HR Director Supply Chain at unilever.com