Work

Employment History of Paul Cadars

Ritz-Carlton Montreal

Assistant Directeur De La Restauration

Cook It

Ambassadeur Sst

W Montreal Hotel

Food And Beverage

Second Cup

Gérant De Café

Sofitel Paris Le Faubourg

Assistant Économat And Achat

Institut Paul Bocuse

Mise En Situation Pratiques Institut Paul Bocuse

Sofitel Miramar

Stagiaire

Hotel-Restaurant D

Mise En Situation Pratique

Hotel Place d'Armes

Directeur banquets

Schools

Schools Attended by Paul Cadars

  • Seconde Générale Au Lycée Emilie De Rôdât , Toulouse
  • Institut Paul Bocuse
  • Lycée Pierre De Fermat
  • Lycée Français de Varsovie (LFV)
  • lycée des métiers de l'hôtellerie et du tourisme d'Occitanie ,Toulouse

Related

Others that have worked at the same companies

Executive Chef at ritzcarlton.com
Pursuing new experinces to drive value and develop talent at ritzcarlton.com
Content Manager at ritzcarlton.com

Directeur général at hotelplacedarmes.com
Director, Rooms Division at hotelplacedarmes.com

Frequently Asked Questions

Paul Cadars is a Assistant Directeur De La Restauration at Ritz-Carlton Montreal located in france.

Paul Cadars works as a Assistant Directeur De La Restauration at Ritz-Carlton Montreal.

Paul Cadars is located in france.

Paul Cadars attended Seconde Générale Au Lycée Emilie De Rôdât , Toulouse, Institut Paul Bocuse, Lycée Pierre De Fermat, Lycée Français de Varsovie (LFV), lycée des métiers de l'hôtellerie et du tourisme d'Occitanie ,Toulouse.

Paul Cadars has worked with colleagues at various companies. You can see some of their coworkers listed above who have worked at the same organizations.

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